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Pils

178 calories 17.3 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created Tuesday January 18th 2022
1.054
1.012
5.4%
17.8
3.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Bohemian Pilsner6 lb Bohemian Pilsner 38 1.9 66.7%
3 lb Briess - DME Pilsen Light3 lb DME Pilsen Light 45 2 33.3%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3.5 Boil 60 min 11.76 50%
1 oz Artisan - Saaz (Czech)1 oz Saaz (Czech) Hops Pellet 3.5 Boil 30 min 6.03 33.3%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 0 min 16.7%
3 oz / $ 0.00
 
Yeast
GigaYeast - Czech Pilsner Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Med-High
Optimum Temp:
48 - 55 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pils" Czech Pale Lager beer recipe. Partial Mash, ABV 5.41%, IBU 17.79, SRM 3.29, Fermentables: (Bohemian Pilsner, DME Pilsen Light) Hops: (Saaz, Saaz (Czech))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-18 04:12 UTC
NEW Water Requirements:
Pils
Equipment Profile Used

System Default

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Water Requirements:
Pils
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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