| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10 lb | Crisp Malting - Finest Maris Otter |
$ 2.49 / lb $ 24.90 |
38 | 3 | 66.7% |
| 2 lb | Briess - Carabrown Malt |
$ 1.95 / lb $ 3.90 |
36.3 | 55 | 13.3% |
| 2 lb | Briess - Victory Malt |
$ 2.25 / lb $ 4.50 |
34.5 | 28 | 13.3% |
| 1 lb | Briess - Carapils Malt |
$ 2.70 / lb $ 2.70 |
34.5 | 1.5 | 6.7% |
| 15 lbs / $ 36.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 oz | Fuggles |
$ 3.12 / oz $ 6.24 |
Pellet | 4.5 | Boil | 60 min | 16.7 | 100% |
| 2 oz / $ 6.24 | ||||||||
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |