Classic DIPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Classic DIPA

271 calories 27.8 g 16 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 37.1 gallons
Pre Boil Gravity: 16.6 °P (recipe based estimate)
Post Boil Gravity: 19.6 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Carbondale Brewer- Pat
Hop Utilization: 83%
Calories: 271 calories (Per 16oz)
Carbs: 27.8 g (Per 16oz)
Created: Wednesday January 12th 2022
19.6 °P
5.2 °P
8.0%
0.0
6.4
5.5
53.93
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
85.99 lb Great Western - Premium 2-Row85.99 lb Premium 2-Row 0.57 / lb
49.01
37 2 94.7%
1.04 lb Great Western - American Munich1.04 lb American Munich 0.65 / lb
0.68
35.4 7.94 1.1%
1.76 lb Great Western - Crystal 40 Malt1.76 lb Crystal 40 Malt 0.78 / lb
1.37
21 40 1.1%
2.90 lb Bestmalz - BEST Acidulated2.9 lb BEST Acidulated 0.99 / lb
2.87
35.9 2.81 3.1%
91.69 lbs / 53.93
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Ball Brewing
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Classic DIPA" American IPA beer recipe by Carbondale Brewer- Pat. All Grain, ABV 8%, IBU 0, SRM 6.4, Fermentables: ( Premium 2-Row, American Munich, Crystal 40 Malt, BEST Acidulated)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-01-12 18:46 UTC
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