Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
19 lb |
Flaked Corn19 lb Flaked Corn |
|
40 |
0.5 |
70.1% |
|
4.05 lb |
Flaked Rye4.05 lb Flaked Rye - (late mash tun addition) |
|
36 |
2.8 |
14.9% |
|
4.05 lb |
Great Western - Domestic 2-Row4.05 lb Domestic 2-Row - (late mash tun addition) |
|
37 |
2 |
14.9% |
|
27.10 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.55 gal |
|
Strike |
161 °F |
152 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 8.06%, IBU 0, SRM 3.09, Fermentables: (Flaked Corn, Flaked Rye, Domestic 2-Row) Other: (Diammonium Phosphate (DAP))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-09 19:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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