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IITYWYBMAD Irish Red

146 calories 13.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 260 gallons (ending kettle volume)
Pre Boil Size: 280 gallons
Pre Boil Gravity: 10.4 °P (recipe based estimate)
Efficiency: 88% (ending kettle)
Source: Two22
No Chill: 20 minute extended hop boil time
Hop Utilization: 83%
Calories: 146 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created Sunday December 19th 2021
11.2 °P
2.2 °P
4.8%
27.3
15.9
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb United Kingdom - Maris Otter Pale300 lb Maris Otter Pale 38 3.75 80.9%
45 lb Great Western - Crystal 40 Malt45 lb Crystal 40 Malt 21 40 12.1%
16 lb American - Roasted Barley16 lb Roasted Barley 33 300 4.3%
10 lb Root Shoot Malting - Double Honey10 lb Double Honey 38.226 49.5 2.7%
371 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.30 oz Yakima Chief Hops - Columbus4.3 oz Columbus Hops Pellet 16 Boil 60 min 4.75 6.9%
24 oz Yakima Valley Hops - Fuggle24 oz Fuggle Hops Pellet 6 Boil 30 min 8.95 38.6%
4.30 oz Perle4.3 oz Perle Hops Pellet 8.2 Boil 20 min 2.02 6.9%
17 oz Barth-Haas - Cashmere17 oz Cashmere Hops Pellet 8.5 Boil 10 min 7.26 27.4%
12.50 oz Yakima Valley Hops - Fuggle12.5 oz Fuggle Hops Pellet 6 Boil 20 min 4.3 20.1%
62.10 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
176.9 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1.13 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3845 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"IITYWYBMAD Irish Red" Irish Red Ale beer recipe by Two22. All Grain, ABV 4.79%, IBU 27.29, SRM 15.94, Fermentables: (Maris Otter Pale, Crystal 40 Malt, Roasted Barley, Double Honey) Hops: (Columbus, Fuggle, Perle, Cashmere)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-06 21:15 UTC
NEW Water Requirements:
IITYWYBMAD Irish Red
Equipment Profile Used

System Default

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Water Requirements:
IITYWYBMAD Irish Red
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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