GERAPA - German-American Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

GERAPA - German-American Pale Ale

235 calories 21.6 g 500 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 235 calories (Per 500ml)
Carbs: 21.6 g (Per 500ml)
Created: Wednesday December 15th 2021
1.051
1.010
5.5%
42.0
6.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 kg Castle Malting - Château Pale Ale1.1 kg Château Pale Ale 38 3.4 43.1%
1.10 kg Castle Malting - Château Pilsen 2RS1.1 kg Château Pilsen 2RS 37 1.9 43.1%
0.15 kg Castle Malting - Château Biscuit0.15 kg Château Biscuit 35 17 5.9%
0.20 kg Castle Malting - Château Cara Clair0.2 kg Château Cara Clair 35 3.2 7.8%
2.55 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Artisan - Mandarina Bavaria8 g Mandarina Bavaria Hops Pellet 5.7 Boil 60 min 12.59 11.6%
8 g Citra8 g Citra Hops Leaf/Whole 11 Boil 10 min 8.01 11.6%
8 g Mandarina Bavaria8 g Mandarina Bavaria Hops Pellet 8.5 Boil 10 min 6.81 11.6%
15 g Mandarina Bavaria15 g Mandarina Bavaria Hops Pellet 8.5 Whirlpool 0 min 6.38 21.7%
15 g Citra15 g Citra Hops Pellet 11 Whirlpool 0 min 8.25 21.7%
15 g Mandarina Bavaria15 g Mandarina Bavaria Hops Pellet 8.5 Dry Hop 0 days 21.7%
69 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Infusion 68 °C 68 °C 60 min
7 L Batch Sparge 78 °C 78 °C --
Starting Mash Thickness: 1.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"GERAPA - German-American Pale Ale" American Pale Ale beer recipe by Stopet. All Grain, ABV 5.51%, IBU 42.04, SRM 5.96, Fermentables: (Château Pale Ale, Château Pilsen 2RS, Château Biscuit, Château Cara Clair) Hops: (Mandarina Bavaria, Citra)
Brewer's Friend Logo
Last Updated and Sharing
 
273
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-08 11:34 UTC
NEW Water Requirements:
GERAPA - German-American Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
GERAPA - German-American Pale Ale
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information