Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Azacca1.5 oz Azacca Hops |
|
Pellet |
11 |
Boil
|
60 min |
53.78 |
60% |
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Azacca (Pellet) 2.4999999942814 oz Azacca (Pellet) Hops |
|
53.78 |
100% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.87 gal |
|
Strike |
162 °F |
151 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: co2
Amount: 26.87 psi
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile II
"cream" Blonde Ale beer recipe by Anonymous. All Grain, ABV 6.57%, IBU 53.78, SRM 7.42, Fermentables: (Pale Ale, Munich - Light 10L, Caramel / Crystal 20L) Hops: (Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-27 03:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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