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Utah Porter

148 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 90 min
Batch Size: 400 gallons (fermentor volume)
Pre Boil Size: 333 gallons
Post Boil Size: 325 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created Monday November 22nd 2021
1.045
1.011
4.5%
17.8
23.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb Crisp Malting - Finest Maris Otter330 lb Finest Maris Otter 38 3 58.4%
50 lb Flaked Barley50 lb Flaked Barley 32 2.2 8.8%
50 lb Proximity - Malted Oats50 lb Malted Oats 29.9 2.5 8.8%
50 lb Proximity - Chocolate Malt50 lb Chocolate Malt 32 350 8.8%
40 lb Crisp Malting - Caramalt40 lb Caramalt 34 15 7.1%
30 lb Proximity - Biscuit Roasted 2030 lb Biscuit Roasted 20 35 20 5.3%
15 lb Weyermann - CaraAroma15 lb CaraAroma 36 140 2.7%
565 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Galena24 oz Galena Hops Pellet 10.7 Boil 60 min 11.71 50%
24 oz Cluster24 oz Cluster Hops Pellet 7.2 Boil 30 min 6.06 50%
48 oz / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Utah Porter" Brown Porter beer recipe. All Grain, ABV 4.47%, IBU 17.77, SRM 23.33, Fermentables: (Finest Maris Otter, Flaked Barley, Malted Oats, Chocolate Malt, Caramalt, Biscuit Roasted 20, CaraAroma) Hops: (Galena, Cluster)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-22 23:31 UTC
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