Brew Log History
Target 10°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 1.25ml
Carbs: {{ stats.carbs | number:1 }} g / 1.25ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Green Bullet10 g Green Bullet Hops |
|
Pellet |
11 |
Boil
|
60 min |
6.31 |
20.4% |
|
15 g |
Green Bullet15 g Green Bullet Hops |
|
Pellet |
11 |
Boil
|
30 min |
7.28 |
30.6% |
|
12 g |
Charles Faram - NZ Pacific Jade12 g NZ Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
24.5% |
|
12 g |
Rakau12 g Rakau Hops |
|
Pellet |
10.5 |
Boil
|
0 min |
|
24.5% |
|
49 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
45 L |
|
Sparge |
76 °C |
76 °C |
45 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 0.57 bar
Temp: 20 °C
CO2 Level: 2.5 g/l |
Target Water Profile
Ardmore A Block - Auckland Water Report 2016-2017
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-26 07:26 UTC
- Snapshot Created: 2021-11-15 02:12 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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