Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
13.8 |
Boil
|
60 min |
59.36 |
50% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9.9 |
Boil
|
5 min |
6.25 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
59.36 |
50% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
6.25 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Primo purified bottled water
"Honey"Brew" Stout" American Stout beer recipe by Cody. All Grain, ABV 6.92%, IBU 62.42, SRM 38.73, Fermentables: (Premium 2-Row, Black Barley, Caramel / Crystal 40L, Dark Chocolate) Hops: (Magnum, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-14 17:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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