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great northern clone

Method: Partial Mash
Style: Light American Lager
Boil Time: 30 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.119 (recipe based estimate)
Post Boil Gravity: 1.143 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 100 calories (Per 12L)
Carbs: 8.4 g (Per 12L)

Created: Tuesday November 9th 2021

Original Gravity:

1.031

Final Gravity:

1.005

ABV (standard):

3.5%

IBU (tinseth):

0.0

SRM (morey):

3.3

Mash pH

n/a

Cost $

3.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1 kg	Gladfield - German Pilsner Malt1 kg German Pilsner Malt	$ 3.00 / kg $ 3.00	37.3	2.03	37%
1.70 kg	Coopers - Lager kit1.7 kg Lager kit		35	4	63%
2.70 kg / $ 3.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
15 g	Pride of Ringwood15 g Pride of Ringwood Hops		Pellet	10	Dry Hop at 11 °C	8 days		100%
15 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
15 g	Pride of Ringwood (Pellet) 15 g Pride of Ringwood (Pellet) Hops			100%
15 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 L		Steeping	71 °C	65 °C	60 min

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 63 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,092

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-09 11:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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