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great northern clone

100 calories 8.4 g 12 L
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Beer Stats
Method: Partial Mash
Style: Light American Lager
Boil Time: 30 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.119 (recipe based estimate)
Post Boil Gravity: 1.143 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 100 calories (Per 12L)
Carbs: 8.4 g (Per 12L)
Created: Tuesday November 9th 2021
1.031
1.005
3.5%
0.0
3.3
n/a
3.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Gladfield - German Pilsner Malt1 kg German Pilsner Malt $ 3.00 / kg
$ 3.00 		37.3 2.03 37%
1.70 kg Coopers - Lager kit1.7 kg Lager kit 35 4 63%
2.70 kg / $ 3.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Pride of Ringwood15 g Pride of Ringwood Hops Pellet 10 Dry Hop at 11 °C 8 days 100%
15 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 L Steeping 71 °C 65 °C 60 min
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 7.6 L) 5.8
Mash volume with grains (equipment estimates 7.6 L) 6.5
Grain absorption losses (steeping) -1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 7.9 L) 6
Boil off losses -2.9
Post boil volume 5
Top off amount 18
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 23.8  
Equipment Profile Used: System Default
"great northern clone" Light American Lager beer recipe by Brewer #362731. Partial Mash, ABV 3.48%, IBU 0, SRM 3.32, Fermentables: ( German Pilsner Malt, Lager kit) Hops: (Pride of Ringwood)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-09 11:14 UTC