Southern Black Eye-IPA Beer Recipe | All Grain Specialty IPA: Black IPA | Brewer's Friend
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Southern Black Eye-IPA

207 calories 21.4 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 45 min
Batch Size: 62 gallons (fermentor volume)
Pre Boil Size: 65 gallons
Post Boil Size: 62 gallons
Pre Boil Gravity: 14.7 °P (recipe based estimate)
Post Boil Gravity: 15.3 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Seth Clark
Calories: 207 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Sunday November 7th 2021
15.3 °P
4.0 °P
6.2%
0.0
30.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
120 lb US - Pale 2-Row120 lb Pale 2-Row 37 1.8 83.9%
8 lb Weyermann - Carafa Special Type III8 lb Carafa Special Type III 29.9 525 5.6%
10 lb American - Carapils (Dextrine Malt)10 lb Carapils (Dextrine Malt) 33 1.8 7%
5 lb American - Caramel / Crystal 120L5 lb Caramel / Crystal 120L 33 120 3.5%
143 lbs / 0.00
Priming
Method: co2       CO2 Level: 2.35 Volumes
 
Target Water Profile
BELMONT BREWHOUSE
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Southern Black Eye-IPA" Specialty IPA: Black IPA beer recipe by Seth Clark. All Grain, ABV 6.16%, IBU 0, SRM 30.45, Fermentables: (Pale 2-Row, Carafa Special Type III, Carapils (Dextrine Malt), Caramel / Crystal 120L)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-07 18:44 UTC
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