View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Choc Stout

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 15.5 gallons (fermentor volume)
Pre Boil Size: 23 gallons
Post Boil Size: 17 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)

Created: Sunday October 31st 2021

Original Gravity:

1.069

Final Gravity:

1.018

ABV (standard):

6.7%

IBU (tinseth):

38.3

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
26 lb	Rahr - Standard 2-Row26 lb Standard 2-Row	36.8	1.8	64.5%
3 lb	Dingemans - Mroost 900 MD Chocolate Malt3 lb Mroost 900 MD Chocolate Malt	32	340	7.4%
2.30 lb	Crisp Malting - Roasted Barley2.3 lb Roasted Barley	31.28	520	5.7%
4.50 lb	Flaked Oats4.5 lb Flaked Oats	33	2.2	11.2%
4.50 lb	American - Caramel / Crystal 80L4.5 lb Caramel / Crystal 80L	33	80	11.2%
40.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Nugget2 oz Nugget Hops	Pellet	14	Boil	60 min	34.07	33.3%
4 oz	Yakima Valley Hops - Fuggles4 oz Fuggles Hops	Pellet	4.4	Boil	5 min	4.27	66.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Nugget (Pellet)	34.07	33.3%
4 oz	Yakima Valley Hops - Fuggles (Pellet)	4.27	66.7%
6 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
16.5 gal	Strike	166 °F	155 °F	60 min
14.5 gal	Fly Sparge	--	--	--
Starting Mash Thickness: 1.6 qt/lb Starting Grain Temp: 65 °F

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

328

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-31 01:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!