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Bavarian Bitter / Hessian IPA

169 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.75 gallons (ending kettle volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 169 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Friday October 29th 2021
1.051
1.015
4.7%
27.3
18.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Weyermann - Barke Munich Malt6 lb Barke Munich Malt 37 8 85.7%
8 oz Thomas Fawcett - Amber Malt8 oz Amber Malt 32.2 38 7.1%
6 oz Weyermann - CaraAroma6 oz CaraAroma 36 140 5.4%
2 oz Weyermann - Chocolate Rye2 oz Chocolate Rye 29.9 240 1.8%
112 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Chinook5 g Chinook Hops Pellet 13 First Wort 60 min 13.36 17.9%
8 g Chinook8 g Chinook Hops Pellet 13 Boil 10 min 7.05 28.6%
15 g Chinook15 g Chinook Hops Pellet 13 Whirlpool 30 min 6.87 53.6%
28 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 134 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bavarian Bitter / Hessian IPA" No Profile Selected beer recipe. All Grain, ABV 4.69%, IBU 27.28, SRM 18.69, Fermentables: (Barke Munich Malt, Amber Malt, CaraAroma, Chocolate Rye) Hops: (Chinook)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-13 14:34 UTC
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