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Hoppy JuJu

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 70 gallons (fermentor volume)
Pre Boil Size: 85 gallons
Post Boil Size: 70 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)

Created: Thursday October 28th 2021

Original Gravity:

1.056

Final Gravity:

1.017

ABV (standard):

5.2%

IBU (tinseth):

53.9

SRM (morey):

4.5

Mash pH

5.9

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	Rahr - Standard 2-Row110 lb Standard 2-Row	36.8	1.8	76.9%
3 lb	Honey Malt3 lb Honey Malt	37	25	2.1%
15 lb	Flaked Oats15 lb Flaked Oats	33	2.2	10.5%
15 lb	Rahr - White Wheat15 lb White Wheat	39.1	3.2	10.5%
143 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Sequoia4 oz Sequoia Hops	Pellet	10.3	Boil	60 min	11.57	3.6%
4 oz	Citivia4 oz Citivia Hops	Pellet	9	Boil	60 min	10.11	3.6%
4 oz	Zamba4 oz Zamba Hops	Pellet	7.9	Boil	60 min	8.87	3.6%
6 oz	Sequoia6 oz Sequoia Hops	Pellet	10.3	Boil	10 min	6.29	5.4%
6 oz	Citivia6 oz Citivia Hops	Pellet	9	Boil	10 min	5.5	5.4%
6 oz	Zamba6 oz Zamba Hops	Pellet	7.9	Boil	10 min	4.83	5.4%
10 oz	Zamba10 oz Zamba Hops	Pellet	7.9	Whirlpool	0 min	6.76	8.9%
24 oz	Citivia24 oz Citivia Hops	Pellet	9	Dry Hop	7 days		21.4%
24 oz	Sequoia24 oz Sequoia Hops	Pellet	10.3	Dry Hop	7 days		21.4%
24 oz	Zamba24 oz Zamba Hops	Pellet	7.9	Dry Hop	7 days		21.4%
112 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
34 oz	Sequoia (Pellet)	17.86	30.4%
34 oz	Citivia (Pellet)	15.61	30.4%
44 oz	Zamba (Pellet) 43.999999899353 oz Zamba (Pellet) Hops	20.46	39.3%
112 oz / $ 0.00

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	300 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1280 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Albion Tap Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

275

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-24 19:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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