Braunschweiger Mumme Beer Recipe | BIAB No Profile Selected by Dag Hovland | Brewer's Friend
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Braunschweiger Mumme

286 calories 25.8 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 60% (brew house)
Hop Utilization: 99%
Calories: 286 calories (Per 330ml)
Carbs: 25.8 g (Per 330ml)
Created: Sunday October 24th 2021
1.093
1.018
9.8%
0.0
6.6
5.5
242.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Ireks - Wheat Malt Light8 kg Wheat Malt Light 25.00 / kg
200.00
38 1.95 80%
1 kg German - Pale Ale1 kg German - Pale Ale 17.00 / kg
17.00
39 2.3 10%
1 kg Thomas Fawcett - Oat Malt1 kg Oat Malt 25.00 / kg
25.00
27.6 2.81 10%
10 kg / 242.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 kg Åkerbønne Other Mash 1 hr.
200 g Indre bark på gran Flavor Primary 3 days
200 g Granskudd Flavor Primary 3 days
17.17 ml solsikkefrø Flavor Primary 3 days
8.58 ml Einerbær Flavor Primary 3 days
8.58 ml timian Herb Primary 3 days
8.58 ml merian Herb Primary 3 days
10 g knust kardemomme Herb Primary --
5 g knust laurbærblad Herb Primary --
51.50 ml persille Water Agt Kegging --
51.50 ml kvernet reddik Flavor Kegging --
3 g Gypsum Water Agt Mash --
8 g Lactic acid Water Agt Mash --
3 g Calcium Chloride (dihydrate) Water Agt Mash --
 
Yeast
The Yeast Bay - Sigmund's Voss Kveik
Amount:
1 Each
Cost:
Attenuation (avg):
80.5%
Flocculation:
High
Optimum Temp:
21 - 38 °C
Starter:
No
Fermentation Temp:
38 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 156 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Svartediket
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Christopher Mummes oppskrift fra Obergärige Biere und ihre Herstellung" by Dr. Franz Schönfeld, 2nd edition, Verlag von Paul Parey, Berlin, 1938, pages 125 - 126

63 stubchen barrel: Antar 1 stübchen = 3,7 liter (https://www.sizes.com/units/stuumlbchen.htm)

7 scheffel. Wikipedia sier https://de.wikipedia.org/wiki/Scheffel_(Maßeinheit) scheffel = 310 liter,
Det eneste som funker er hvis scheffel = 30 liter.
200 liter hvetemalt: Antar tetthet 0,7 kg/l så 140 kilo

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  • Public: Yup, Shared
  • Last Updated: 2021-10-25 12:10 UTC
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