Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11 lb |
Belgian - Pilsner11 lb Pilsner |
|
37 |
1.6 |
75.9% |
3 lb |
Cane Sugar3 lb Cane Sugar |
|
46 |
0 |
20.7% |
0.50 lb |
Rice Hulls0.5 lb Rice Hulls |
|
0 |
0 |
3.4% |
14.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Yakima Valley Hops - Saaz2 oz Saaz Hops |
$ 2.25 / oz
$ 4.50 |
Pellet |
3.5 |
Boil at 204 °F
|
90 min |
18.63 |
66.7% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
9.31 |
33.3% |
3 oz
/ $ 4.50
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
149 °F |
90 min |
Target Water Profile
RO/DI
"It's all in the details" Belgian Golden Strong Ale beer recipe by bewise54. BIAB, ABV 9.65%, IBU 27.94, SRM 3.54, Fermentables: (Pilsner, Cane Sugar, Rice Hulls) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-19 02:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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