Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 L |
|
Strike |
71 °C |
67 °C |
60 min |
|
100 L |
|
Sparge |
65 °C |
32 °C |
10 min |
|
Starting Grain Temp:
70 °C |
Target Water Profile
Balanced Profile II
"rye" No Profile Selected beer recipe by Anonymous. All Grain, ABV 10.22%, IBU 0, SRM 7.83, Fermentables: (Rye, Rye Malt) Other: (Gypsum, Yeast Nutrient, Acetic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-18 23:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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