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Orpheus Brewing Azacca IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.75 gallons
Pre Boil Gravity: 1.097 (recipe based estimate)
Post Boil Gravity: 1.166 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Thursday October 7th 2021

Wet Cascades

OG: 1.057 FG: 1.017 ABV: 5.3% IBU: 38

Rusty NEIPA

by RxBeers

OG: 1.059 FG: 1.012 ABV: 6.2% IBU: 29

Smash East Kent Golding

by ScubaPadi1958

OG: 1.051 FG: 1.012 ABV: 5.1% IBU: 29

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.8%

IBU (tinseth):

34.4

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11.20 lb	United Kingdom - Golden Promise11.2 lb Golden Promise		37	3	100%
11.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Azacca0.2 oz Azacca Hops	Pellet	15	Boil	60 min	7.49	2.5%
0.20 oz	Azacca0.2 oz Azacca Hops	Pellet	15	Boil	15 min	3.72	2.5%
1.60 oz	Azacca1.6 oz Azacca Hops	Pellet	15	Whirlpool	0 min	17.98	20%
0.50 oz	Nugget0.5 oz Nugget Hops	Pellet	14	Whirlpool	0 min	5.24	6.3%
0.50 oz	Nugget0.5 oz Nugget Hops	Pellet	14	Dry Hop	0 days		6.3%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Dry Hop	0 days		6.3%
2 oz	Azacca2 oz Azacca Hops	Pellet	15	Dry Hop	5 days		25%
2.50 oz	Azacca2.5 oz Azacca Hops	Pellet	15	Dry Hop	10 days		31.3%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 oz	Azacca (Pellet) 6.999999983988 oz Azacca (Pellet) Hops	29.19	87.6%
1 oz	Nugget (Pellet)	5.24	12.6%
8 oz / $ 0.00

Mash Guidelines

Amount	Start Temp	Target Temp	Time
4.2 gal	165 °F	152 °F	60 min
3.8 gal	168 °F	--	--
Starting Mash Thickness: 1.5 qt/lb

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

BPU Kansas City, KS

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

489

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-07 14:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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