Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Batch 10

236 calories 24.5 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.124 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created Monday October 4th 2021
1.071
1.018
7.0%
0.0
18.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row - Toasted6 lb Pale 2-Row - Toasted 33 30 42%
5 lb American - Pilsner5 lb Pilsner 37 1.8 35%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 14%
0.30 lb German - Acidulated Malt0.3 lb Acidulated Malt 27 3.4 2.1%
1 lb American - White Wheat1 lb White Wheat 40 2.8 7%
14.30 lbs / 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Batch 10" No Profile Selected beer recipe. Extract, ABV 6.99%, IBU 0, SRM 17.95, Fermentables: (Pale 2-Row - Toasted, Pilsner, Flaked Oats, Acidulated Malt, White Wheat)
Last Updated and Sharing
 
20
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-04 13:59 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/