Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Leaf/Whole |
8 |
Boil
|
60 min |
9.37 |
50% |
|
0.25 oz |
Fuggles0.25 oz Fuggles Hops |
|
Leaf/Whole |
4 |
Boil
|
15 min |
1.16 |
25% |
|
0.25 oz |
Fuggles0.25 oz Fuggles Hops |
|
Leaf/Whole |
4 |
Boil
|
0 min |
|
25% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Challenger (Leaf/Whole) 0.49999999885628 oz Challenger (Leaf/Whole) Hops |
|
9.37 |
50% |
|
0.50 oz |
Fuggles (Leaf/Whole) 0.49999999885628 oz Fuggles (Leaf/Whole) Hops |
|
1.16 |
50% |
|
1 oz
/ $ 0.00
|
Yeast
|
- Default - - -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
82 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Notes
Great clarity. Taste I excellent right out of the secondary.
Finished at 1.004 SG.
Started chilling 10/9/21
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-09 22:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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