Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 kg |
Challenger2 kg Challenger Hops |
|
Fresh |
8.5 |
Boil
|
75 min |
5.86 |
8% |
2 kg |
Challenger2 kg Challenger Hops |
|
Fresh |
8.5 |
Boil
|
50 min |
5.33 |
8% |
2 kg |
Challenger2 kg Challenger Hops |
|
Fresh |
8.5 |
Boil
|
30 min |
4.31 |
8% |
6 kg |
Challenger6 kg Challenger Hops |
|
Fresh |
8.5 |
Aroma
|
5 min |
3.35 |
24% |
13 kg |
Challenger13 kg Challenger Hops |
|
Fresh |
8.5 |
Aroma
|
0 min |
|
52% |
25 kg
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 kg |
Challenger (Fresh) 25 kg Challenger (Fresh) Hops |
|
18.85 |
100% |
25 kg
/ £ 0.00
|
Priming
Method: sucrose
Amount: 5608 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Long Tail" Blonde Ale beer recipe by Cam. All Grain, ABV 3.67%, IBU 18.86, SRM 5.74, Fermentables: (Pale Ale, Flaked Torrefied Maize, Rice Hulls) Hops: (Challenger) Other: (CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-17 18:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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