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Dunkleweizen

Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 400 liters
Post Boil Size: 390 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)

Created: Tuesday September 14th 2021

Original Gravity:

1.051

Final Gravity:

1.011

ABV (standard):

5.3%

IBU (tinseth):

14.1

SRM (morey):

29.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
45 kg	German - Vienna45 kg Vienna	37	4	50%
25 kg	American - Wheat25 kg Wheat	38	1.8	27.8%
15 kg	German - CaraMunich II15 kg CaraMunich II	34	46	16.7%
5 kg	American - Midnight Wheat Malt5 kg Midnight Wheat Malt	33	550	5.6%
90 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
450 g	Hallertau Tradition (Germany)		Pellet	5	Boil	60 min	14.09	100%
450 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
450 g	Hallertau Tradition (Germany) (Pellet)		14.09	100%
450 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Infusion	--	45 °C	10 min
	Infusion	52 °C	52 °C	10 min
	Infusion	62 °C	62 °C	30 min
	Infusion	72 °C	72 °C	30 min
		75 °C	75 °C	--
Starting Mash Thickness: 1.5 L/kg

Yeast

Escarpment Labs - Munich Lager

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	12 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1767 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

269

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-15 00:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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