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Red Lager

229 calories 23.4 g 12 oz
Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created Friday September 3rd 2021
1.069
1.017
6.8%
52.0
16.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Red X15 lb Red X 36 12 100%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil at 205 °F 60 min 14.87 25%
1 oz Yakima Valley Hops - Mt Hood1 oz Mt Hood Hops Pellet 5.5 Boil at 205 °F 45 min 16.68 25%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil at 205 °F 30 min 11.43 25%
1 oz Yakima Valley Hops - Mt Hood1 oz Mt Hood Hops Pellet 5.5 Boil at 205 °F 15 min 9.02 25%
4 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Draper City Average
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red Lager" International Amber Lager beer recipe. All Grain, ABV 6.77%, IBU 51.99, SRM 16.33, Fermentables: (Red X) Hops: (Willamette, Mt Hood)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-03 20:33 UTC
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