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Basti Oktoberfest

Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 31 liters (fermentor volume)
Pre Boil Size: 37 liters
Post Boil Size: 31 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 69% (brew house)
Hop Utilization: 95%
Calories: 190 calories (Per 500ml)
Carbs: 20.5 g (Per 500ml)

Created: Thursday September 2nd 2021

Original Gravity:

1.041

Final Gravity:

1.011

ABV (standard):

3.9%

IBU (tinseth):

18.7

SRM (morey):

7.1

Mash pH

n/a

Cost ₴

431.20

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Weyermann - Munich Type II (Dark)3 kg Munich Type II (Dark)	₴ 41.80 / kg ₴ 125.40	37	10	50%
3 kg	Weyermann - Pale Wheat3 kg Pale Wheat	₴ 41.80 / kg ₴ 125.40	36	2	50%
6 kg / ₴ 250.80

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
30 g	Mandarina Bavaria30 g Mandarina Bavaria Hops	₴ 1.38 / g ₴ 41.40	Pellet	7.9	Boil	40 min	18.66	100%
30 g / ₴ 41.40

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 g	Mandarina Bavaria (Pellet) 30 g Mandarina Bavaria (Pellet) Hops	₴ 1.38 / g ₴ 41.40	18.66	100%
30 g / ₴ 41.40

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	Lemongrass	₴ 2.00 / g ₴ 40.00	Spice	Boil	5 min.
₴ 40.00

Yeast

Mangrove Jack - Bavarian Wheat Yeast M20

Amount:	1 Each	Cost:	₴ 99.00 / each ₴ 99.00
Attenuation (avg):	73%	Flocculation:	Low
Optimum Temp:	15 - 30 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

₴ 99.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

629

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-02 15:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₴	Cost %
Fermentables	₴
Steeping Grains (Extract Only)	₴
Hops	₴
Yeast	₴
Other	₴
Cost Per Barrel	₴ 0.00
Cost Per Pint	₴ 0.00
Total Cost	₴ 0.00

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Basti Oktoberfest

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