Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
53 kg |
Agrária - Pilsner Malt53 kg Pilsner Malt |
|
37 |
2 |
96.4% |
2 kg |
Munich2 kg Munich |
|
37 |
6 |
3.6% |
55 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Nugget100 g Nugget Hops |
|
Pellet |
14 |
Boil
|
10 min |
5.31 |
47.6% |
110 g |
Hallertau Mittelfruh110 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
70 min |
4.46 |
52.4% |
210 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
220 L |
|
Infusion |
44 °C |
44 °C |
20 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"Green Beer AL" American Lager beer recipe by Marcio Mattos. All Grain, ABV 4.41%, IBU 9.76, SRM 3.58, Fermentables: (Pilsner Malt, Munich) Hops: (Nugget, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-02 02:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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