Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Magnum100 g Magnum Hops |
|
Leaf/Whole |
15 |
Whirlpool at 80 °C
|
0 min |
2.1 |
50% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
13.8 |
Whirlpool at 80 °C
|
0 min |
1.93 |
50% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Magnum (Leaf/Whole) 100 g Magnum (Leaf/Whole) Hops |
|
2.1 |
50% |
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
1.93 |
50% |
|
200 g
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
20534
"New lager ( pagaza )" No Profile Selected beer recipe by jose miguel romero velarde. All Grain, ABV 4.33%, IBU 4.03, SRM 3.03, Fermentables: (Pilsner, Carapils, Munich) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-06 23:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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