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Summer ale

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created Tuesday August 31st 2021
1.046
1.011
4.5%
23.3
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg The Swaen - Dutch Pale Ale2.5 kg Dutch Pale Ale 37.3 3.18 58%
1 kg The Swaen - Swaen Vienna1 kg Swaen Vienna 36.8 4.5 23.2%
290 g Weyermann - Acidulated290 g Acidulated 27 3.4 6.7%
300 g Weyermann - Rye Malt300 g Rye Malt 36 3.7 7%
220 g Weyermann - Caramunich Type 2220 g Caramunich Type 2 34 45 5.1%
4,310 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Barth-Haas - Brewers Gold20 g Brewers Gold Hops Pellet 5.5 Boil 60 min 16.49 28.6%
20 g 47 Hops - Crystal20 g Crystal Hops Leaf/Whole 3.8 Boil 1 min 0.45 28.6%
10 g Barth-Haas - Brewers Gold10 g Brewers Gold Hops Pellet 5.5 Boil 30 min 6.34 14.3%
20 g 47 Hops - Crystal20 g Crystal Hops Leaf/Whole 3.8 Whirlpool at 75 °C 15 min 28.6%
70 g / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Summer ale" American Pale Ale beer recipe. All Grain, ABV 4.49%, IBU 23.27, SRM 7.34, Fermentables: (Dutch Pale Ale, Swaen Vienna, Acidulated, Rye Malt, Caramunich Type 2) Hops: (Brewers Gold, Crystal)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-31 13:00 UTC
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