Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
71 °C |
68 °C |
60 min |
|
16 L |
|
Fly Sparge |
77 °C |
77 °C |
20 min |
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Glenorchy. Tasmania
"Awesome Recipe" Ordinary Bitter beer recipe by Tassie Pete. BIAB, ABV 3.62%, IBU 0, SRM 25.28, Fermentables: (Maris Otter Pale Ale, Caramel / Crystal 60L, Roasted Barley)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-28 06:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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