Citra Saison Brew By Numbers Beer Recipe | All Grain Saison | Brewer's Friend
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Citra Saison Brew By Numbers

129 calories 13.7 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Mr.Steve
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Saturday August 21st 2021
1.042
1.011
4.2%
25.0
3.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.35 kg United Kingdom - Maris Otter Pale1.35 kg Maris Otter Pale 38 3.75 38.5%
1.08 kg American - Pilsner1.08 kg Pilsner 37 1.8 30.8%
0.81 kg German - Wheat Malt0.81 kg Wheat Malt 37 2 23.1%
0.27 kg Flaked Wheat0.27 kg Flaked Wheat 34 2 7.7%
3.51 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Barth-Haas - Hallertauer Magnum5 g Hallertauer Magnum Hops Pellet 5 Boil 60 min 3.69 6.7%
10 g Citra10 g Citra Hops Pellet 12 Boil 10 min 6.41 13.3%
10 g Citra10 g Citra Hops Pellet 12 Boil 5 min 3.53 13.3%
50 g Citra50 g Citra Hops Pellet 12 Whirlpool at 95 °C 10 min 11.4 66.7%
75 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Fylde Coast
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Citra Saison Brew By Numbers" Saison beer recipe by Mr.Steve. All Grain, ABV 4.18%, IBU 25.03, SRM 3.74, Fermentables: (Maris Otter Pale, Pilsner, Wheat Malt, Flaked Wheat) Hops: (Hallertauer Magnum, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-21 10:59 UTC
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