Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.30 oz |
Progress1.3 oz Progress Hops |
|
Pellet |
5 |
Boil
|
60 min |
39.84 |
100% |
|
1.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.30 oz |
Progress (Pellet) 1.2999999970263 oz Progress (Pellet) Hops |
|
39.84 |
100% |
|
1.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
|
Strike |
163 °F |
153 °F |
90 min |
|
2.5 gal |
|
Batch Sparge |
170 °F |
170 °F |
20 min |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Oatmeal Stout" Oatmeal Stout beer recipe by KinseyVerett. All Grain, ABV 5.28%, IBU 39.84, SRM 42.85, Fermentables: (Maris Otter Pale, Roasted Barley, Flaked Oats) Hops: (Progress)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-18 01:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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