Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Extra Pale Malt5 kg Extra Pale Malt |
|
33 |
1.8 |
76.9% |
|
1.50 kg |
German - Carapils1.5 kg Carapils |
|
35 |
1.3 |
23.1% |
|
6.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil at 68 °C
|
0 min |
|
9.1% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Boil at 68 °C
|
0 min |
|
36.4% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 23 °C
|
2 days |
|
54.5% |
|
110 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Vabin Parale" Standard/Ordinary Bitter beer recipe by Giacomissimo. BIAB, ABV 4.66%, IBU 0, SRM 3.84, Fermentables: (Extra Pale Malt, Carapils) Hops: (Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-27 17:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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