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Dry Hopped Nut Brown Ale

Method: Extract
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Sunday July 25th 2021

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.2%

IBU (tinseth):

13.1

SRM (morey):

16.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	United Kingdom - Maris Otter Pale8 lb Maris Otter Pale	38	3.75	84.2%
1 lb	American - Victory1 lb Victory	34	28	10.5%
0.50 lb	United Kingdom - Pale Chocolate0.5 lb Pale Chocolate	33	207	5.3%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Chief Hops - Fuggle UK1 oz Fuggle UK Hops	Pellet	4.3	Boil	30 min	13.12	9.1%
5 oz	Styrian Goldings5 oz Styrian Goldings Hops	Pellet	5.5	Dry Hop	0 days		45.5%
5 oz	Spalter Select (Germany)5 oz Spalter Select (Germany) Hops	Pellet	3.5	Dry Hop	0 days		45.5%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Yakima Chief Hops - Fuggle UK (Pellet)	13.12	9.1%
5 oz	Styrian Goldings (Pellet)		45.5%
5 oz	Spalter Select (Germany) (Pellet)		45.5%
11 oz / $ 0.00

Yeast

Escarpment Labs - Cali Ale

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Medium
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Toronto

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

310

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-06 19:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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