Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
East Kent Goldings36 g East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
23.18 |
62.1% |
|
22 g |
East Kent Goldings22 g East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
7.03 |
37.9% |
|
58 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Mashed for 3 hours in Foundry, recirculating. Set to 155, in the pipe was 147. Sparged from kettle.
1 tsp gypsum in mash.
80% efficiency.
Pre-boil 1.032
Post-Boil 1.040
90 minute boil on Blichmann burner.
Pitched 1 pack of hydrated S-04 at 66. Finished at 1.010. Fantastic.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-20 13:22 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
