Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Chinook18 g Chinook Hops |
|
Pellet |
13 |
Boil at 98 °C
|
60 min |
11.82 |
18% |
|
18 g |
Citra18 g Citra Hops |
|
Pellet |
11 |
Boil at 98 °C
|
60 min |
10 |
18% |
|
32 g |
Citra32 g Citra Hops |
|
Pellet |
11 |
Boil at 98 °C
|
7 min |
4.77 |
32% |
|
32 g |
Chinook32 g Chinook Hops |
|
Pellet |
13 |
Boil at 98 °C
|
7 min |
5.64 |
32% |
|
100 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
17.46 |
50% |
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
14.77 |
50% |
|
100 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Temperature |
32 °C |
66 °C |
45 min |
|
15 L |
|
Temperature |
64 °C |
73 °C |
15 min |
Starting Mash Thickness:
10 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 442 g
Temp: 20 °C
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"test1" Standard/Ordinary Bitter beer recipe by SSIW1. All Grain, ABV 4.15%, IBU 32.23, SRM 4.96, Fermentables: (Pale Ale, CaraRed) Hops: (Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-15 11:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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