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FP_19_4

Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 61% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)

Created: Wednesday June 30th 2021

Original Gravity:

1.043

Final Gravity:

1.009

ABV (standard):

4.5%

IBU (tinseth):

12.2

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Castle Malting - Château Pale Ale2 kg Château Pale Ale	38	3.4	50%
2 kg	Castle Malting - Château Wheat Blanc2 kg Château Wheat Blanc	38	1.8	50%
4 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5.60 g	Perle5.6 g Perle Hops	Pellet	7.7	Boil	45 min	6.25	9.4%
54 g	Saaz54 g Saaz Hops	Pellet	3.5	Boil	5 min	5.95	90.6%
59.60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.60 g	Perle (Pellet) 5.6 g Perle (Pellet) Hops	6.25	9.4%
54 g	Saaz (Pellet) 54 g Saaz (Pellet) Hops	5.95	90.6%
59.60 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 L		Infusion	66 °C	66 °C	60 min
15 L		Sparge	80 °C	80 °C	20 min

Yeast

Fermentis - Safale-WB06

Amount:	11.50 Grams	Cost:
Attenuation (avg):	78%	Flocculation:	Low
Optimum Temp:	15 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 68 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

196

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-30 11:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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