Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.08 kg |
German - Pilsner5.08 kg Pilsner |
|
38 |
1.6 |
67.6% |
|
1.24 kg |
Flaked Barley1.24 kg Flaked Barley |
|
32 |
2.2 |
16.5% |
|
1.20 kg |
Flaked Oats1.2 kg Flaked Oats |
|
33 |
2.2 |
16% |
|
7.52 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
140 g |
Lemondrop140 g Lemondrop Hops |
|
Pellet |
4.6 |
Hop Stand at 76 °C
|
20 min |
|
70% |
|
60 g |
Lemondrop60 g Lemondrop Hops |
|
Pellet |
4.6 |
Dry Hop (High Krausen) at 20 °C
|
3 days |
|
30% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Lemondrop (Pellet) 200 g Lemondrop (Pellet) Hops |
|
0 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.2 L |
|
Strike |
66.7 °C |
66.7 °C |
60 min |
|
19.6 L |
-6.03L grain absorption, 41.5L final |
Sparge |
70 °C |
70 °C |
-- |
Priming
|
Method: co2
Amount: 1.87 bar
Temp: 20 °C
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
"Lemondrop SH" No Profile Selected beer recipe by OscilloV. BIAB, ABV 4.02%, IBU 0, SRM 3.39, Fermentables: (Pilsner, Flaked Barley, Flaked Oats) Hops: (Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-04 12:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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