Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
8.79 |
11.1% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
30 min |
3.15 |
22.2% |
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
30 min |
10.13 |
16.7% |
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
15 min |
6.54 |
16.7% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
15 min |
3.05 |
33.3% |
90 g
/ Ft 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
Magnum (Pellet) 40 g Magnum (Pellet) Hops |
|
25.46 |
44.5% |
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
6.2 |
55.5% |
90 g
/ Ft 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
36 L |
|
Strike |
71 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
35 °C |
Target Water Profile
Szolnok Gólya park ártézi víz
"Pilsner Ale v2" American Pale Ale beer recipe by Tommy Filo. All Grain, ABV 5.24%, IBU 31.66, SRM 4.47, Fermentables: (Bohemian Pilsner Malt) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-06 06:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost Ft |
Cost % |
Fermentables |
Ft |
|
Steeping Grains (Extract Only) |
Ft |
|
Hops |
Ft |
|
Yeast |
Ft |
|
Other |
Ft |
|
Cost Per Barrel |
Ft 0.00 |
|
Cost Per Pint |
Ft 0.00 |
|
Total Cost |
Ft 0.00 |
|
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