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Troinaya

162 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 88 liters
Post Boil Size: 82 liters
Pre Boil Gravity: 12.3 °P (recipe based estimate)
Post Boil Gravity: 13.2 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: cene
Calories: 162 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created Tuesday June 1st 2021
13.2 °P
2.3 °P
5.8%
41.3
8.1
5.5
129.95
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Castle Malting - Château Rye Malt (Malta De Centeno)1 kg Château Rye Malt (Malta De Centeno) 3.45 / kg
3.45
36 3.6 5.9%
2 kg Castle Malting - Château Melano2 kg Château Melano 3.20 / kg
6.40
35.88 31 11.8%
14 kg Castle Malting - Château Pale Ale14 kg Château Pale Ale 2.80 / kg
39.20
38 3.4 82.4%
17 kg / 49.05
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Magnum100 g Magnum Hops Pellet 10 Boil 60 min 31.79 20%
100 g Cascade100 g Cascade Hops 0.10 / g
9.60
Pellet 5.8 Boil 5 min 3.68 20%
100 g Citra100 g Citra Hops 0.15 / g
14.50
Pellet 13.3 Whirlpool at 90 °C 10 min 5.82 20%
100 g Cascade100 g Cascade Hops 0.10 / g
9.60
Pellet 5.8 Dry Hop 0 days 20%
100 g Citra100 g Citra Hops 0.15 / g
14.50
Pellet 13.3 Dry Hop 0 days 20%
500 g / 48.20
 
Mash Guidelines
Amount Description Type Temp Time
51 L Infusion 65 °C 60 min
Infusion 72 °C 15 min
Sparge 78 °C --
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Irish Moss 3.50 / each
3.50
Other Boil 5 min.
2 each капачки 5.00 / each
10.00
Other Bottling 0 min.
13.50
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
6.40 / each
19.20
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 369 B cells required
19.20 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
sofia
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Troinaya" American IPA beer recipe by cene. All Grain, ABV 5.84%, IBU 41.29, SRM 8.11, Fermentables: (Château Rye Malt (Malta De Centeno), Château Melano, Château Pale Ale) Hops: (Magnum, Cascade, Citra) Other: (Irish Moss, капачки)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-01 07:23 UTC
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