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Session's IPA (Cascade/Centennial) OBK

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 26.5 gallons (fermentor volume)
Pre Boil Size: 28.95 gallons
Post Boil Size: 27.45 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Christopher Grant
Hop Utilization: 96%
Calories: 133 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)

Created: Sunday May 30th 2021

22gal Session IPA Nov 15 2024

by Lenny J

OG: 1.047 FG: 1.008 ABV: 5.1% IBU: 44

Original Gravity:

1.041

Final Gravity:

1.007

ABV (standard):

4.4%

IBU (tinseth):

39.5

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35.34 lb	Canadian - Pale 2-Row35.34 lb Pale 2-Row	36	1.75	87.5%
5.05 lb	American - Caramel / Crystal 40L5.05 lb Caramel / Crystal 40L	34	40	12.5%
40.39 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10.10 oz	BSG - Cascade10.1 oz Cascade Hops	Pellet	5.9	Boil at 150 °F	5 min	9.05	40%
10.10 oz	BSG - Centennial10.1 oz Centennial Hops	Pellet	9.3	Boil at 150 °F	5 min	14.26	40%
5.05 oz	BSG - Fuggle5.05 oz Fuggle Hops	Pellet	4.2	Boil at 150 °F	60 min	16.16	20%
25.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10.10 oz	BSG - Cascade (Pellet)	9.05	40%
10.10 oz	BSG - Centennial (Pellet)	14.26	40%
5.05 oz	BSG - Fuggle (Pellet)	16.16	20%
25.25 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
15.15 gal	Strike	152 °F	152 °F	60 min
19.1 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 150 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	5.05 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 359 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

469

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-30 15:54 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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