Ginger Beer Beer Recipe | Extract Spice, Herb, or Vegetable Beer by The Kaptain | Brewer's Friend
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Ginger Beer

237 calories 11.2 g 12 oz
Beer Stats
Method: Extract
Style: Spice, Herb, or Vegetable Beer
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.25 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: KT Kirk
Calories: 237 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)
Created: Thursday May 6th 2021
1.074
1.000
9.7%
0.0
0.0
n/a
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