Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 kg |
Munich Dark 20L10 kg Munich Dark 20L |
|
34 |
20 |
58.8% |
|
7 kg |
Aromatic Malt7 kg Aromatic Malt |
|
35 |
20 |
41.2% |
|
17 kg / 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
100 L |
|
Fly Sparge |
30 °C |
80 °C |
180 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
60 L |
Chalk
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"El Cum de Iker" Schwarzbier beer recipe by Anonymous. All Grain, ABV 9.89%, IBU 0, SRM 40, Fermentables: (Munich Dark 20L, Aromatic Malt) Other: (Chalk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-26 18:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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