Pale 25. april 2021 Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Pale 25. april 2021

166 calories 16.8 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 18.7 liters (ending kettle volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Saturday April 24th 2021
1.054
1.013
5.4%
32.6
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Briess - DME Pilsen Light2.5 kg DME Pilsen Light 45 2 92.6%
0.20 kg Belgian Candi Sugar - Clear/Blond (0L)0.2 kg Belgian Candi Sugar - Clear/Blond (0L) 38 0 7.4%
2.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 12 Boil 30 min 26.05 12.9%
60 g Centennial60 g Centennial Hops Pellet 9.2 Boil 2 min 6.59 38.7%
45 g Yakima Valley Hops - LUPOMAX Mosaic45 g LUPOMAX Mosaic Hops Pellet 17.5 Boil 0 min 29%
30 g Columbus30 g Columbus Hops Pellet 15.6 Boil 0 min 19.4%
155 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Nakkerud
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Pale 25. april 2021" No Profile Selected beer recipe by brewersfriend@enotodden.com. Extract, ABV 5.39%, IBU 32.64, SRM 2.59, Fermentables: (DME Pilsen Light, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Magnum, Centennial, LUPOMAX Mosaic, Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-25 12:13 UTC
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