Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.6 |
58.8% |
|
0.35 oz |
Centennial0.35 oz Centennial Hops |
|
Leaf/Whole |
9.5 |
Boil
|
0 min |
|
20.6% |
|
0.35 oz |
Willamette0.35 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
20.6% |
|
1.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.35 oz |
Willamette (Pellet) 1.349999996912 oz Willamette (Pellet) Hops |
|
18.6 |
79.4% |
|
0.35 oz |
Centennial (Leaf/Whole) 0.3499999991994 oz Centennial (Leaf/Whole) Hops |
|
|
20.6% |
|
1.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 gal |
|
Strike |
153 °F |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152.1 °F |
Target Water Profile
Balanced Profile
"American Wheat" No Profile Selected beer recipe by Devon. All Grain, ABV 5.25%, IBU 18.6, SRM 3.29, Fermentables: (Wheat, Pale 2-Row, Pilsner) Hops: (Willamette, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-12 14:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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