Stellar Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend
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Stellar

174 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: DJ Spiess (Fermentarium.com)
Hop Utilization: 99%
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday March 30th 2021
1.053
1.011
5.5%
22.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb German - Bohemian Pilsner22 lb Bohemian Pilsner 38 1.9 100%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.30 oz Saaz3.3 oz Saaz Hops Pellet 3.5 Boil 60 min 20.66 75%
1.10 oz Saaz1.1 oz Saaz Hops Pellet 3.5 Boil 5 min 1.37 25%
4.40 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
38.4 qt Single Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2.20 tsp Irish Moss Fining Mash 10 min.
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
2 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
Yes
Fermentation Temp:
50 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 1091 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

0.5 lb Rice hulls added to mash

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  • Public: Yup, Shared
  • Last Updated: 2021-03-30 13:48 UTC
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