Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
45 min |
34.96 |
36.4% |
|
20 g |
Mandarina Bavaria20 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
18.89 |
36.4% |
|
15 g |
Yakima Chief Hops - Chinook15 g Chinook Hops |
|
Pellet |
13.7 |
Boil
|
10 min |
16.69 |
27.3% |
|
55 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
Infusion |
66 °C |
67 °C |
60 min |
|
5 L |
|
Sparge |
78 °C |
78 °C |
-- |
Priming
|
Method: sucrose
Amount: 69 g
Temp: 21 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Pale" American IPA beer recipe by Jarkko Puttonen. BIAB, ABV 5.02%, IBU 70.54, SRM 7.65, Fermentables: (Maris Otter Pale, Caramel 200 Malt) Hops: (Challenger, Mandarina Bavaria, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-08 08:49 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
