Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.50 kg |
Weyermann - Pilsner8.5 kg Pilsner |
|
36 |
1.5 |
100% |
|
8.50 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
120 g |
Saaz120 g Saaz Hops |
|
Pellet |
4.9 |
Boil
|
20 min |
40.89 |
100% |
|
120 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
120 g |
Saaz (Pellet) 120 g Saaz (Pellet) Hops |
|
40.89 |
100% |
|
120 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.05 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
23.05 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.3 L/kg
Starting Grain Temp:
15 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
189.50 g |
Corn Sugar
|
3.00 € / kg
0.57 € |
Other |
Bottling |
7 days |
|
9.66 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
|
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.57 €
|
Priming
|
Method: dextrose
Amount: 183.4 g
Temp: 20 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Lager" Czech Premium Pale Lager beer recipe by Johnnaxos. All Grain, ABV 5.02%, IBU 40.89, SRM 3.64, Fermentables: (Pilsner) Hops: (Saaz) Other: (Corn Sugar, Phosphoric acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-21 18:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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