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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 900 liters (ending kettle volume)
Pre Boil Size: 1250 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 316 calories (Per 330ml)
Carbs: 30.6 g (Per 330ml)

Created: Tuesday March 9th 2021

Original Gravity:

1.102

Final Gravity:

1.023

ABV (standard):

10.4%

IBU (tinseth):

0.0

SRM (morey):

13.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
250 kg	Weyermann - Extra Pale Premium Pilsner Malt250 kg Extra Pale Premium Pilsner Malt	38	1.5	71.4%
25 kg	Weyermann - Abbey Malt25 kg Abbey Malt	36.8	17	7.1%
25 kg	Weyermann - CARABELGE25 kg CARABELGE	34	13.6	7.1%
25 kg	Weyermann - CaraRed25 kg CaraRed	35	19.3	7.1%
25 kg	Weyermann - Caramunich Type 225 kg Caramunich Type 2	34	45	7.1%
350 kg / $ 0.00

Mash Guidelines

Amount	Start Temp	Target Temp	Time
750 L	50 °C	50 °C	15 min
	64 °C	64 °C	45 min
	72 °C	72 °C	10 min
	77 °C	77 °C	10 min
Starting Mash Thickness: 1.5 L/kg

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

147

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-10 08:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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