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Arrakis Stout

180 calories 16.8 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.48 liters
Post Boil Size: 20.46 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created Tuesday February 16th 2021
1.059
1.012
6.2%
27.4
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Crisp Malting - Chevallier Heritage Malt3.5 kg Chevallier Heritage Malt 36.3 3 57.9%
0.50 kg Simpsons - Golden Naked Oats0.5 kg Golden Naked Oats 27 7 8.3%
1 kg United Kingdom - Golden Promise1 kg Golden Promise 37 3 16.5%
0.40 kg Simpsons - Chocolate Malt0.4 kg Chocolate Malt 31.7 444 6.6%
0.15 kg Simpsons - Black Malt0.15 kg Black Malt 34 700 2.5%
0.50 kg Proximity - Malted Oats0.5 kg Malted Oats 29.9 2.5 8.3%
6.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 14.5 Boil at 100 °C 60 min 27.41 100%
15 g / 0.00
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
Wyeast - Belgian Witbier 3944
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 170 g       Temp: 20 °C       CO2 Level: 2.7 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Arrakis Stout" No Profile Selected beer recipe. BIAB, ABV 6.2%, IBU 27.41, SRM 39.97, Fermentables: (Chevallier Heritage Malt, Golden Naked Oats, Golden Promise, Chocolate Malt, Black Malt, Malted Oats) Hops: (Magnum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-21 22:22 UTC
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